Thursday, Friday, & Saturday we are serving a casual menu featuring classic comfort food, pub-style starters, handcrafted entrees & simple cocktails.
Fried cheese curds served w/ marinara
Buffalo style or naked, served w/ blue cheese, ranch, or bbq
Buffalo style or naked, served w/ blue cheese, ranch, or bbq
Beef patty, lettuce, onion, tomato, mayo & cheese (swiss or cheddar) on a toasted potato bun
Grilled portobello mushrooms, sweet caramelized onions, & melted guyere cheese on a toasted roll w/ a cup of au jus
Tender atlantic cod fish coated in a crispy golden batter, served in warm tortillas topped w/ red cabbage, creamy ranch, & salsa
Golden fried chicken tender fritters, served w/ your choice of dipping sauce
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3024 Mud Bay Rd Lopez Island WA, 98261
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